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Nutritional Toxicology - Kotsonis, Frank N. (Editor), and Mackey, Maureen A. (Editor)
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Nutrients are gaining recognition for their role in protecting against the toxic effects of free radicals, alcohol and other substances. At the same time, advances in food technology, the appearance of novel foods and new ingredients have generated new toxicological issues and forced health and safety professionals to develop new and more reliable methods to assess their impact on our health. These issues are at the heart of the second edition of Nutritional Toxicology. The book discusses the role of nutrients in protecting ...

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Nutritional Toxicology 2019, CRC Press, London

ISBN-13: 9780367396671

2nd edition

Paperback

Nutritional Toxicology 2001, CRC Press, Oxford

ISBN-13: 9780415248655

2nd edition

Hardcover

Nutritional Toxicology 1994, CRC Press, New York, NY

ISBN-13: 9780781701211

Hardcover