Nutrition in Critical Care

Provides comprehensive and practical guidance for managing the nutritional requirements of critically ill patients and thereby improving prognosis. Read More

Provides comprehensive and practical guidance for managing the nutritional requirements of critically ill patients and thereby improving prognosis. Read Less

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  	This is a digital edition of this title. Rent eBook 180 Day Rental: $72.80 (Expires Jul 18, 2025) Buy eBook Lifetime Access: $90.99 Title: Nutrition in Critical Care by Peter Faber Publisher: Cambridge University Press Print ISBN: 9781107669017, 1107669014 eText ISBN: 9781107779761 Edition: 2014 1st edition Format: EPUB eBook	$72.80 Rent eBook This is a digital eBook Nothing will be shipped to you Works with web browsers and the VitalSource app on all Windows, Mac, Chromebook, Kindle Fire, iOS, and Android devices Most eBooks are returnable within 14 days of purchase Questions? See our eBook FAQ