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Seller's Description:
Good. 5.75 x 8.5. Covers have heavy edge wear and rubbing, corners and ends of spine bumped and rubbed, binding tight, ink writing inside front cover and front free end paper, xiii + 414 pages including appendix and index, textbook for agricultural students on all aspects of milk and milk products including production of cheese, cream, ice cream and butter, analysis of milk, sanitation, economics and related topics, bw illustrations.