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Midwest Sweet Baking History: Delectable Classics Around Lake Michigan

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Midwest Sweet Baking History: Delectable Classics Around Lake Michigan - Lewis, Jenny, and Lewis Cce Che, Jenny
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Discover how the Midwest refined the nation's sweet tooth through a delicious mix of immigrant traditions and American ingenuity. Chef Jenny Lewis dips a spoon into generations of homemade desserts and examines the cogs and wheels of some of the biggest brands of the baking industry. Pull your chair up to a history in which Midwest beet sugar, vanilla cream and evaporated milk are mixed into a narrative of wars, social shifts and politics. Learn how to make Pumpkin Whoopie Pies, witness the rise of Red Star Yeast, plumb the ...

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Midwest Sweet Baking History: Delectable Classics Around Lake Michigan 2011, History Press Library Editions

ISBN-13: 9781540230546

Hardcover