- Book Details
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- Edition:
- 2010, Kessinger Publishing
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Trade paperback,
New
- Available Copies: 5
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- Details:
- ISBN:
1164855026
- ISBN-13:
9781164855026
- Pages:
152
- Publisher:
Kessinger Publishing
- Published:
2010
- Language:
English
- Alibris ID:
17490722291
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- Seller's Description:
- New. Trade paperback (US). Glued binding. 152 p.
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- Edition:
- 2010, Kessinger Publishing
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Trade paperback,
Good
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- Details:
- ISBN:
1164855026
- ISBN-13:
9781164855026
- Pages:
152
- Publisher:
Kessinger Publishing
- Published:
2010
- Language:
English
- Alibris ID:
17570906742
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- Shipping Options:
- Standard Shipping: $4.76
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- Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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- Edition:
- 2008, Kessinger Publishing
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Trade paperback,
New
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- Details:
- ISBN:
1437056164
- ISBN-13:
9781437056167
- Pages:
152
- Publisher:
Kessinger Publishing
- Published:
2008
- Language:
English
- Alibris ID:
17491342344
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- Shipping Options:
- Standard Shipping: $4.76
Choose your shipping method in Checkout. Costs may vary based on destination.
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- Seller's Description:
- New. Trade paperback (US). Glued binding. 152 p.
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Hide Details ▴ |
-
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- Edition:
- 2008, Kessinger Publishing
-
Trade paperback,
Good
|
- Details:
- ISBN:
1437056164
- ISBN-13:
9781437056167
- Pages:
152
- Publisher:
Kessinger Publishing
- Published:
2008
- Language:
English
- Alibris ID:
17572924706
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- Shipping Options:
- Standard Shipping: $4.76
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- Seller's Description:
- Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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2010,
Kessinger Publishing, Whitefish MT
ISBN-13: 9781164855026
Trade paperback
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2008,
Kessinger Publishing, Whitefish MT
ISBN-13: 9781437056167
Trade paperback
|
All Editions of Massey and Son's Biscuit, Ice, and Compote Book: Or the Essence of Modern Confectionary (1866)
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