This collection of recipes and ideas for the modern home cook includes an emphasis on fast foods. The recipes make the most of the wide variety of ingredients now available whilst the chapters are fairly traditional with starters and snacks, salads, fish and shellfish, poultry, game and other meats, vegetables, pasta, potatoes, pulses and rice, puddings, biscuits and cakes.
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This collection of recipes and ideas for the modern home cook includes an emphasis on fast foods. The recipes make the most of the wide variety of ingredients now available whilst the chapters are fairly traditional with starters and snacks, salads, fish and shellfish, poultry, game and other meats, vegetables, pasta, potatoes, pulses and rice, puddings, biscuits and cakes.
Read Less
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