More than 225 Old World recipes that cover many aspects of authentic Jewish cuisine, from chopped liver to herring in cream sauce, through chicken soup with matzoh balls. There are special sections on blintzes with instructions on making a dozen different kinds, and on Passover cooking. Leah Fisher operates several 'Mama Leah's To Go' take out shops in New York City. Maria Robbins is a widely published foodwriter.
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More than 225 Old World recipes that cover many aspects of authentic Jewish cuisine, from chopped liver to herring in cream sauce, through chicken soup with matzoh balls. There are special sections on blintzes with instructions on making a dozen different kinds, and on Passover cooking. Leah Fisher operates several 'Mama Leah's To Go' take out shops in New York City. Maria Robbins is a widely published foodwriter.
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Seller's Description:
Good. The pages have an appearance of being read or studied. Minor shelf wear. There is staining on the text block edges. Fast Shipping-Each order powers our free bookstore in Chicago and sending books to Africa!
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Seller's Description:
Good. Good condition. With remainder mark. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.