Veteran lowfat-cooking experts and bestselling authors Jackie Eddy and Eleanor Clark show you how to bring beef back into your diet with recipes that are surprisingly low in fat yet high in the rich, meaty flavor you love. You don't have to compromise - you can still eat smart and enjoy beef in soups, salads, main courses, and entrees that are sure to become family favorites. Each recipe includes a complete nutritional analysis and recommendations on healthful side dishes to complement the main course. Savor more than 200 ...
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Veteran lowfat-cooking experts and bestselling authors Jackie Eddy and Eleanor Clark show you how to bring beef back into your diet with recipes that are surprisingly low in fat yet high in the rich, meaty flavor you love. You don't have to compromise - you can still eat smart and enjoy beef in soups, salads, main courses, and entrees that are sure to become family favorites. Each recipe includes a complete nutritional analysis and recommendations on healthful side dishes to complement the main course. Savor more than 200 time-honored recipes and new favorites.
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Seller's Description:
As New. 8vo-over 7æ"-9æ" tall. Large trade paperback. 274pp., Index. First editiion, first printing. Over 200 delicious low-cholesterol recipes, each with a complete nutritional analysis. No previous ownership marks. Unread copy. Very clean, square, fresh copy. As new.
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
As New. 8vo-over 7æ"-9æ" tall. Trade paperback. 274pp., Index. First edition, first printing. No previous ownership marks. A very clean, square, fresh copy. No faults, as new.
