With more than twice the maps of any competition guide, extensive off-the-beaten-path coverage, and a new food and drink chapter by published Mexican food aficionado and cookbook author James Peyton, it's no wonder that this is one of the bestselling guides to the world's eighth most popular tourist destination.
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With more than twice the maps of any competition guide, extensive off-the-beaten-path coverage, and a new food and drink chapter by published Mexican food aficionado and cookbook author James Peyton, it's no wonder that this is one of the bestselling guides to the world's eighth most popular tourist destination.
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Seller's Description:
Very Good. Very Good condition. 10th edition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
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Seller's Description:
Good. Good condition. 10th edition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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