Statistics prove the food we eat affects how we feel and how long we will live. Here are 500 delicious, nutritionist-approved recipes for such favorites as lasagna, Tex-Mex cuisine, chocolate mousse, and even fried chicken, all meeting the requirements for the new "healthful" cooking. 200 full-color illustrations.
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Statistics prove the food we eat affects how we feel and how long we will live. Here are 500 delicious, nutritionist-approved recipes for such favorites as lasagna, Tex-Mex cuisine, chocolate mousse, and even fried chicken, all meeting the requirements for the new "healthful" cooking. 200 full-color illustrations.
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Seller's Description:
Acceptable. A readable copy. All pages are intact, and the cover is intact (However the dust cover may be missing). Pages can include considerable notes--in pen or highlighter--but the notes cannot obscure the text. Book may be a price cutter or have a remainder mark.
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Near Fine. No Jacket. Book Oblong quarto, hardcover, glossy pictorial boards. Near fine. No dj as issued. Giftable. 352 pp. How many calories do you need each day to maintain your ideal weight? What happens if you don't have enough carbohydrate in your diet? What are the best ways to meet your calcium needs and avoid osteoporosis? What does it really mena when a food manufacturer says a product is 95% fat free? Find the answers to these and many other important questions concerning longevity and good food in this surprising cookbook.
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Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or limited writing/highlighting. We ship orders daily and Customer Service is our top priority!