With more than 750,000 "light" cookbooks in print throughout North America, the editors of Robert Rose know something about preparing food that tastes great and is low in fat and calories. Here are more than 50 deliciously light recipes selected from the bestselling books of Robert Rose authors such as Rose Reisman and Johanna Burkhard. This is healthy food, but your tastebuds will never suspect. Try satisfying starters such as Cheddar Cheese Potato Skins or Fresh Tomato Dill Soup or Terrific Thai Chicken Salad. Main dishes ...
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With more than 750,000 "light" cookbooks in print throughout North America, the editors of Robert Rose know something about preparing food that tastes great and is low in fat and calories. Here are more than 50 deliciously light recipes selected from the bestselling books of Robert Rose authors such as Rose Reisman and Johanna Burkhard. This is healthy food, but your tastebuds will never suspect. Try satisfying starters such as Cheddar Cheese Potato Skins or Fresh Tomato Dill Soup or Terrific Thai Chicken Salad. Main dishes include hearty entrees like Greek Chili with Black Olives and Feta Cheese or Cannelloni Shells Stuffed with Cheese and Spinach, as well as light skillet suppers such as Orange Basil Chicken Stir-Fry. And for dessert, try a luscious Mocha Marble Cheesecake or Banana Chocolate Fudge Layer Cake. A complete nutritional analysis accompanies each recipe, and the recipes are amazingly simple to prepare-most can be made in 30 minutes and all use ingredients available at your local supermarket.
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