After studying this unusual, fruity beer style extensively in Belgium and at the University of California-Davis Department of Fermemtation Studies, Jean-Xavier Guinard presents his findings with detail and historical intrigue.
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After studying this unusual, fruity beer style extensively in Belgium and at the University of California-Davis Department of Fermemtation Studies, Jean-Xavier Guinard presents his findings with detail and historical intrigue.
Read Less
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Seller's Description:
Good. Third printing. Shelf and handling wear to cover and binding, with general signs of previous use. Covers betray fading and nicks and other signs of wear and imperfection commensurate with age. Binding is tight and structurally sound. Pages foxed, but absent any extraneous marks. Sealed in plastic for shipping. Secure packaging for safe delivery.
