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Kentucky's Cookbook Heritage: Two Hundred Years of Southern Cuisine and Culture
Analyzing the historical importance of a wide range of publications, from the nonprofit and charity cookbooks that flourished at the end of the twentieth century to the contemporary cookbook that emphasizes local ingredients, van Willigen provides a valuable perspective on the state's social history.
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Analyzing the historical importance of a wide range of publications, from the nonprofit and charity cookbooks that flourished at the end of the twentieth century to the contemporary cookbook that emphasizes local ingredients, van Willigen provides a valuable perspective on the state's social history.
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Edition:
2019, University Press of Kentucky
Trade paperback,
Very Good
Available Copies: 8
Details:
ISBN:
0813178495
ISBN-13:
9780813178493
Pages:
306
Publisher:
University Press of Kentucky
Published:
2019
Language:
English
Alibris ID:
18071769909
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Very Good-Crisp, clean, unread book with some shelfwear/edgewear, may have a remainder mark-NICE PAPERBACK Standard-sized.
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Edition:
2019, University Press of Kentucky
Trade paperback,
Good
Available Copies: 9
Details:
ISBN:
0813178495
ISBN-13:
9780813178493
Pages:
306
Publisher:
University Press of Kentucky
Published:
2019
Language:
English
Alibris ID:
18071769910
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Good-Bumped and creased book with tears to the extremities, but not affecting the text block, may have remainder mark or previous owner's name-GOOD PAPERBACK Standard-sized.
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Edition:
2014, University Press of Kentucky
Hardcover,
New
Available Copies: 10+
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ISBN:
0813146895
ISBN-13:
9780813146898
Pages:
306
Publisher:
University Press of Kentucky
Published:
2014
Language:
English
Alibris ID:
14460725696
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New. Sewn binding. Cloth over boards. With dust jacket. 306 p. Contains: Halftones, black & white.
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Edition:
2019, University Press of Kentucky
Trade paperback,
New
Details:
ISBN:
0813178495
ISBN-13:
9780813178493
Pages:
306
Publisher:
University Press of Kentucky
Published:
2019
Language:
English
Alibris ID:
16764356926
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New. 9.0 X 5.9 X 0.8 inches.
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Edition:
2014, University Press of Kentucky
Hardcover,
Very Good
Details:
ISBN:
0813146895
ISBN-13:
9780813146898
Pages:
306
Publisher:
University Press of Kentucky
Published:
2014
Language:
English
Alibris ID:
18069939565
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Very Good jacket. Binding tight, pages unmarked. DJ very good with tiny stain on upper spine. Your purchase benefits world-wide relief efforts of Mennonite Central Committee.
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Edition:
2019, University Press of Kentucky
Trade paperback,
Good
Details:
ISBN:
0813178495
ISBN-13:
9780813178493
Pages:
306
Publisher:
University Press of Kentucky
Published:
2019
Language:
English
Alibris ID:
17904257324
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Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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Edition:
2014, University Press of Kentucky
Hardcover,
Good
Details:
ISBN:
0813146895
ISBN-13:
9780813146898
Pages:
306
Publisher:
University Press of Kentucky
Published:
2014
Language:
English
Alibris ID:
18023315309
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Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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Edition:
2019, University Press of Kentucky
Trade paperback,
New
Details:
ISBN:
0813178495
ISBN-13:
9780813178493
Pages:
306
Publisher:
University Press of Kentucky
Published:
2019
Language:
English
Alibris ID:
16997701823
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New.
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2019,
University Press of Kentucky, Lexington
ISBN-13: 9780813178493
Trade paperback
2014,
University Press of Kentucky, Lexington
ISBN-13: 9780813146898
Hardcover
All Editions of Kentucky's Cookbook Heritage: Two Hundred Years of Southern Cuisine and Culture
Books by John Van Willigen