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Jean-Louis: Cooking with the Seasons

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Famous for his Washington restaurant, where he displays a breathtaking range of cuisine, Jean-Louis Palladin inspires food lovers everywhere to experiment, to learn, and to rejoice in the pleasures of the table. 120 full-color photos.

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Jean-Louis: Cooking with the Seasons 1989, Legacy Words

ISBN-13: 9780934738491

Hardcover