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Seller's Description:
Pages and cover are intact. Used book in good and clean conditions. Limited notes marks and highlighting may be present. May show signs of normal shelf wear and bends on edges. Item may be missing CDs or access codes. May include library marks.
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Seller's Description:
Very Good in Very Good jacket. New York: Atheneum, 1985. First American edition hard cover with dust jacket, VG/VG. Clean, tight, unmarked copy exhibiting light general use and handling. Lower board edges mildly shelf rubbed, corners lightly bumped. Very nice jacket in a protective mylar cover. 231pp., index, illustrated. Grigson traveled throughout the UK, seeking regional specialties, local ingredients and traditional preparation methods. More than just a recipe book, she blends personal narratives and bits of food lore along the way. First American Edition. Hardcover. Very Good/Very Good. 4to-over 9"-12" Tall.