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Italian Food Activism in Urban Sardinia: Place, Taste, and Community

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Italian Food Activism in Urban Sardinia: Place, Taste, and Community - Counihan, Carole
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With her new book, Italian Food Activism in Urban Sardinia , cultural anthropologist Carole Counihan makes a significant contribution to understanding the growing global movement for food democracy. Providing a detailed ethnographic case study from Cagliari, the capital of the Italian island-region of Sardinia, she draws upon Sardinians' own descriptions of their actions and motivations to change their food as they pursue grassroots alternatives to the agro-industrial food system through GAS (Gruppi di Acquisito Solidale ...

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Italian Food Activism in Urban Sardinia: Place, Taste, and Community 2020, Bloomsbury Academic, New York

ISBN-13: 9781350170070

Trade paperback

Italian Food Activism in Urban Sardinia: Place, Taste, and Community 2018, Bloomsbury Academic, New York

ISBN-13: 9781474262286

Hardcover