Skip to main content alibris logo

In the Hands of a Chef: The Professional Chef's Guide to Essential Kitchen Tools

by

Write The First Customer Review
In the Hands of a Chef: The Professional Chef's Guide to Essential Kitchen Tools - The Culinary Institute of America (Cia)
Filter Results
Item Condition
Seller Rating
Other Options
Change Currency

A new approach to the CIA's Professional Chef's Knife Kit , In the Hands of a Chef reveals how professional chefs use their revered kitchen tools in restaurants and at home. This book identifies the types of tools necessary in the kitchen, such as knives, mixing tools, gadgets, and measuring tools. The book teaches a tool's most popular--yet often highly specialized--uses, the history of a tool, types of materials used in making it, and advances in technology that have improved a tool. The book gives readers a personal ...

loading
In the Hands of a Chef: The Professional Chef's Guide to Essential Kitchen Tools 2007, Wiley, Hoboken, NJ

ISBN-13: 9780470080269

Trade paperback