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In Celebration of the Seasons: Recipes from a Monastery Kitchen - Latourrette Victor-Antoine D a, and D'Avila-La Tourette, Victor-Antoine
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Reflecting the joy and simplicity of monastic life, this elegant collection utilizes natural foods and vegetarian cuisine to bring a spiritual dimension to the physical actions of preparing food and eating a meal. More than 150 delicious recipes run the gamut from hors d'oeuvres to desserts.

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In Celebration of the Seasons: Recipes from a Monastery Kitchen 2000, Liguori Publications

ISBN-13: 9780764805714

Hardcover