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Ice Cream - Farrow, Joanna
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This title offers 150 delicious recipes shown in 300 beautiful photographs. It is a stunning collection of ice cream recipes from all around the world, to suit all tastes, to make both by hand and in an ice cream machine. Every conceivable type of ice cream is covered, including classics such as vanilla, chocolate, coffee, toffee, rum and raisin, along with irresistible new combinations, such as peach and almond, gooseberry and elderflower, rosemary, star anise, chilli, basil and saffron. It features a guide to all the ...

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Ice Cream 2016, Southwater, London

ISBN-13: 9781780191607

Paperback

Ice Cream 2008, Lorenz Books

ISBN-13: 9780754818656

Hardcover

Ice Cream 2006, Southwater Publishing

ISBN-13: 9781844763238

Trade paperback