Examines the diet of nineteenth-century pioneers and the culinary innovations brought about by the hard life in the Western territories.
Read More
Examines the diet of nineteenth-century pioneers and the culinary innovations brought about by the hard life in the Western territories.
Read Less
Book Details
Seller
Sort
U.K./EUR Sellers
Price: Low to High
Price: High to Low
Condition
Condition: Reverse
Pub Date
Pub Date: Reverse
Sellers Near Me
Edition: 1979, Clarion Books
Hardcover,
Good
Details: ISBN:
039528922X
ISBN-13:
9780395289228
Pages:
156
Publisher:
Clarion Books
Published:
1979
Language:
English
Alibris ID:
17984842455
Shipping Options: Standard Shipping: $4.64
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description: Good. Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Hide Details ▴
Edition: 1979, Clarion Books
Hardcover,
Fair
Details: ISBN:
039528922X
ISBN-13:
9780395289228
Pages:
156
Publisher:
Clarion Books
Published:
1979
Language:
English
Alibris ID:
17976720801
Shipping Options: Standard Shipping: $4.64
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description: Fair. Former library book; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
Hide Details ▴
Edition: Seabury Press
Hardcover,
Good
Details: ISBN:
0816432007
ISBN-13:
9780816432004
Publisher:
Seabury Press
Language:
English
Alibris ID:
17925670117
Shipping Options: Standard Shipping: $4.64
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description: Good. Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Hide Details ▴
Edition: 1977, A Clarion Book/The Seabury Press, Book Club Edition
Hardcover,
Good
Details: ISBN:
0816432007
ISBN-13:
9780816432004
Publisher:
A Clarion Book/The Seabury Press, Book Club Edition
Published:
1977
Language:
English
Alibris ID:
8120213773
Shipping Options: Standard Shipping: $4.64
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description: Octavo, illustrated cloth, xvii, 156 pp. Illustrations. Very Good. Ex-library. Light edge wear. Stampings on page edges, front and back endpapers and title page. Card holder and date due slip on back endpaper. Dust jacket-very good-taped to book.
Hide Details ▴
Details: ISBN:
039528922X
ISBN-13:
9780395289228
Pages:
156
Edition:
4th ptg
Publisher:
Clarion Books
Published:
1977
Language:
English
Alibris ID:
16801294201
Shipping Options: Standard Shipping: $4.64
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description: Art by Richard Cuffari. Fine in Fine jacket. pp. 156. 23210 shelf. NOT ex-library. Unread. Black-stamped taupe cloth. No names, clean text. Unblemished dust jacket. History of pioneers' food, with a few recipes. Index. Fascinating! Collectible condition.
Hide Details ▴
Edition: 1977, The Seaburry Press
Hardcover,
Good
Details: ISBN:
0816432007
ISBN-13:
9780816432004
Edition:
First Edition
Publisher:
The Seaburry Press
Published:
1977
Language:
English
Alibris ID:
17273568017
Shipping Options: Standard Shipping: $4.64
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description: Cuffari, Richaard. Good in Good jacket. Good Hardcover with dustjacket, ex-library with some markings and tape residue, drawings by Richard Cuffari.
Hide Details ▴
Edition: 1979, Clarion Books
Hardcover,
Good
Details: ISBN:
039528922X
ISBN-13:
9780395289228
Pages:
156
Publisher:
Clarion Books
Published:
1979
Language:
English
Alibris ID:
17822490631
Shipping Options: Standard Shipping: $4.64
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description: Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Hide Details ▴
Edition: 1979, Clarion Books
Hardcover,
Good
Details: ISBN:
039528922X
ISBN-13:
9780395289228
Pages:
156
Publisher:
Clarion Books
Published:
1979
Language:
English
Alibris ID:
17999797739
Shipping Options: Standard Shipping: $4.64
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description: Good. Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Hide Details ▴
Edition: Seabury Press
Hardcover,
Good
Details: ISBN:
0816432007
ISBN-13:
9780816432004
Publisher:
Seabury Press
Language:
English
Alibris ID:
17926971905
Shipping Options: Standard Shipping: $4.64
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description: Good. Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Hide Details ▴
Edition: 1977, Seabury Press
Hardcover,
Good
Details: Publisher:
Seabury Press
Published:
(1977)
Language:
English
Alibris ID:
10147184487
Shipping Options: Standard Shipping: $4.64
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description: Drawings by Richard Cuffari. G in G DJ ex-library. Through the foods they ate, Perl traces the movements of America's pioneers into the vast, sometimes hostile stretch of. Wilderness west of the Appalachians. Stories behind many of their distinctively named dishes and shows how harsh conditions often demanded remarkabale innovations.
Hide Details ▴
ISBN-13: 9780395289228
Hardcover
