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How to Cook a Turkey: *and All the Other Trimmings

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How to Cook a Turkey: *And All the Other Trimmings - Editors of Fine Cooking
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Designed as a holiday survival guide for a wide range of home cooks, this book contains 100 recipes for everything from appetizers to desserts--including an entire chapter on pies--plus information on everything to do with turkeys, stuffing, and gravy.

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How to Cook a Turkey: *And All the Other Trimmings 2007, Taunton Press

ISBN-13: 9781561589593

Hardcover