152 pages of simple, uncomplicated modern Asian recipes for the kitchen-weary, bracketed by the witty musings of popular Singaporean food columnist Sylvia Tan.
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152 pages of simple, uncomplicated modern Asian recipes for the kitchen-weary, bracketed by the witty musings of popular Singaporean food columnist Sylvia Tan.
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Condition
Condition: Reverse
Pub Date
Pub Date: Reverse
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Edition:
2010, Cavendish Square Publishing
Trade paperback,
Very Good
Details:
ISBN:
981261785X
ISBN-13:
9789812617859
Pages:
149
Publisher:
Cavendish Square Publishing
Published:
2010
Language:
English
Alibris ID:
17459107148
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Standard Shipping: $4.81
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Seller's Description:
Very Good. Light scuffs/scratches/edgewear to softcover. Content like new. Trade paperback (US). Sewn binding. 149 p. Contains: Illustrations, color.
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Edition:
2010, Cavendish Square Publishing
Trade paperback,
Very Good
Details:
ISBN:
981261785X
ISBN-13:
9789812617859
Pages:
149
Publisher:
Cavendish Square Publishing
Published:
2010
Language:
English
Alibris ID:
18084614679
Shipping Options:
Standard Shipping: $4.81
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Very good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Edition:
2010, Cavendish Square Publishing
Trade paperback,
Good
Details:
ISBN:
981261785X
ISBN-13:
9789812617859
Pages:
149
Publisher:
Cavendish Square Publishing
Published:
2009
Language:
English
Alibris ID:
17939328502
Shipping Options:
Standard Shipping: $4.81
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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2010,
Cavendish Square Publishing, Singapore
ISBN-13: 9789812617859
Trade paperback