This attractive, information-packed cookbook presents the procedures and techniques of dessert cuisine in easy-to-follow instructions and includes more than 200 great recipes. Color photos.
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This attractive, information-packed cookbook presents the procedures and techniques of dessert cuisine in easy-to-follow instructions and includes more than 200 great recipes. Color photos.
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Pub Date: Reverse
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Edition: 1999, Hearst Books
Trade paperback,
Very Good
Details: ISBN:
0688170234
ISBN-13:
9780688170233
Pages:
128
Publisher:
Hearst Books
Published:
1999
Language:
English
Alibris ID:
17783121786
Shipping Options: Standard Shipping: $4.64
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Seller's Description: Very good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Edition: 1999, Hearst Books
Trade paperback,
New
Details: ISBN:
0688170234
ISBN-13:
9780688170233
Pages:
128
Publisher:
Hearst Books
Published:
12/1899
Language:
English
Alibris ID:
15792110875
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Seller's Description: New.
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Edition: 1999, Hearst Books
Trade paperback,
Fair
Details: ISBN:
0688170234
ISBN-13:
9780688170233
Pages:
128
Publisher:
Hearst Books
Published:
1999
Language:
English
Alibris ID:
17928151734
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Seller's Description: Fair. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
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Edition: 1999, Hearst Books
Trade paperback,
Good
Available Copies: 2
Details: ISBN:
0688170234
ISBN-13:
9780688170233
Pages:
128
Publisher:
Hearst Books
Published:
1999
Language:
English
Alibris ID:
17909534434
Shipping Options: Standard Shipping: $4.64
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Seller's Description: Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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Edition: 1999, Hearst Books
Trade paperback,
New
Details: ISBN:
0688170234
ISBN-13:
9780688170233
Pages:
128
Publisher:
Hearst Books
Published:
1999
Language:
English
Alibris ID:
17909534435
Shipping Options: Standard Shipping: $4.64
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Seller's Description: New.
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ISBN-13: 9780688170233
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