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Good Housekeeping Canning & Preserving

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Good Housekeeping Canning & Preserving - Good Housekeeping, Susan, and Westmoreland
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A beginner's guide to canning and pickling with more than 80 simple, small-batch recipes from America's most trusted test kitchen. Making your own great-tasting canned goods is wonderfully easy - and a delicious pleasure, too. This book teaches you all the techniques you need to get started, such as preparing mason jars and canning equipment and how to form airtight seals. More than 80 recipes feature all-time favourites such as Freezer Strawberry Jam and Classic Dill Pickles, as well as Caramelized Onion and Bacon Jam, ...

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Good Housekeeping Canning & Preserving 2018, Hearst

ISBN-13: 9781618372338

Hardcover