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Gastronomy for Tourism Development: Potential of the Western Balkans

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Gastronomy for Tourism Development: Potential of the Western Balkans - Pestek, Almir (Editor), and Kukanja, Marko (Editor), and Renko, Sanda (Editor)
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Gastronomy for Tourism Development provides readers with insight into the political reasons all countries in the region pay little attention to the common gastronomic heritage. It challenges the issues faced by those within the industry, addressing the potential for the region to become a sustainable and attractive European food destination.

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Gastronomy for Tourism Development: Potential of the Western Balkans 2020, Emerald Publishing Limited, Bingley

ISBN-13: 9781789737561

Hardcover