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Four Seasons: Whilst reducing cost and food miles, discover delicious new ideas for cooking with seasonal British ingredients in this beautiful new cookbook. From the makers of the iconic Dairy Book of Home Cookery and Dairy Diary.

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Four Seasons: Whilst reducing cost and food miles, discover delicious new ideas for cooking with seasonal British ingredients in this beautiful new cookbook. From the makers of the iconic Dairy Book of Home Cookery and Dairy Diary. - Davenport, Emily, and Ramsay, Maggie (Editor), and Lee, Steve (Photographer)
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Whilst reducing cost and food miles, discover new ideas for cooking with fresh and tasty British ingredients. If you're wondering what to do with that glut of tomatoes, with those foraged blackberries, or you're just looking for inspiration for delicious seasonal meals and puds, this is the cookbook for you. We are fortunate to live in a country with four distinct seasons, providing us with a superb variety of foods. When ingredients are in season they taste better and are generally more nutritious. Eating local seasonal ...

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Four Seasons: Whilst reducing cost and food miles, discover delicious new ideas for cooking with seasonal British ingredients in this beautiful new cookbook. From the makers of the iconic Dairy Book of Home Cookery and Dairy Diary. 2023, Dairy Diary

ISBN-13: 9781911388470

Hardcover