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Fork to Fork - Don, Monty, and Don, Sarah, and Wheeler, Simon (Photographer)
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This cooking guide aims to re-establish the link between growing and cooking food. It presents a year at the authors' house written as a monthly journal, and describes how to grow, harvest and cook a wide range of vegetables, herbs and fruit.

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Fork to Fork 2000, Conran Octopus, London, England

ISBN-13: 9781850299929

Hardcover