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Foodborne Infections and Intoxications

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Foodborne Infections and Intoxications - Morris Jr, J Glenn (Editor), and Vugia, Duc J J (Editor)
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The accelerated globalization of the food supply, coupled with toughening government standards, is putting global food production, distribution, and retail industries under a high-intensity spotlight. High-publicity cases about foodborne illnesses over recent years have heightened public awareness of food safety issues, and momentum has been building to find new ways to detect and identify foodborne pathogens and eliminate food-related infections and intoxications. This extensively revised 4e covers how the incidence and ...

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Foodborne Infections and Intoxications 2021, Academic Press

ISBN-13: 9780128195192

5th edition

Trade paperback

Foodborne Infections and Intoxications 2013, Academic Press

ISBN-13: 9780124160415

4th Revised edition

Hardcover