Government agencies such as the US Food and Drug Administration and private scientific groups put forth different, and sometimes conflicting, information about food safety. This text examines the many factors that influence this debate, such as scientific research, politics, and economics.
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Government agencies such as the US Food and Drug Administration and private scientific groups put forth different, and sometimes conflicting, information about food safety. This text examines the many factors that influence this debate, such as scientific research, politics, and economics.
Read Less