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Food, Medical, and Environmental Applications of Polysaccharides

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Food, Medical, and Environmental Applications of Polysaccharides - Pal, Kunal (Editor), and Banerjee, Indranil (Editor), and Sarkar, Preetam (Editor)
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Food, Medical, and Environmental Applications of Polysaccharides provides a detailed resource for those interested in the design and preparation of polysaccharides for state-of-the-art applications. The book begins with an introductory section covering sources, chemistry, architectures, bioactivity, and chemical modifications of polysaccharides. Subsequent parts of the book are organized by field, with chapters focusing on specific applications across food, medicine, and the environment. This is an extremely valuable book ...

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Food, Medical, and Environmental Applications of Polysaccharides 2020, Elsevier Science Publishing Co Inc

ISBN-13: 9780128192399

Paperback