The first cookbook ever to have been issued simultaneously in English, French, and Spanish is your entre into the culinary mlange that is New Orleans. The authors have drawn extensively from their own connections to these cultures, in some cases unlocking nineteenth-century cooking secrets discovered in old, handwritten notes. They present what they consider to be the 119 best recipes created in the city. From drinks like the Sazerac and Caf au Lait to entres such as Red Beans and Rice and Crawfish touffe to desserts ...
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The first cookbook ever to have been issued simultaneously in English, French, and Spanish is your entre into the culinary mlange that is New Orleans. The authors have drawn extensively from their own connections to these cultures, in some cases unlocking nineteenth-century cooking secrets discovered in old, handwritten notes. They present what they consider to be the 119 best recipes created in the city. From drinks like the Sazerac and Caf au Lait to entres such as Red Beans and Rice and Crawfish touffe to desserts including Cherries Jubilee, Bananas Foster, and Pain Perdu, every recipe is world class. All recipes include metric measures.
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Seller's Description:
Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Seller's Description:
Good. 96 p. Contains: Illustrations. Audience: General/trade. there are some notes on some of the receipts, and some highlighting, and underlining, otherwise a tight copy, there are also a lot of clipped receipts and hand written on 3x5 cards included in the book. Gift inscription on inside front cover.
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Seller's Description:
Very Good. Very Good condition. Paperback edition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.
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Seller's Description:
Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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