This title looks at the history of farming vegetables and grains and how those farming models have changed, as well as the ethics (environmental and human) involved in the big business of agriculture.
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This title looks at the history of farming vegetables and grains and how those farming models have changed, as well as the ethics (environmental and human) involved in the big business of agriculture.
Read Less
Add this copy of Farming Vegetables and Grains (Ethics of Food) to cart. $8.53, new condition, Sold by Pearlydewdrops rated 4.0 out of 5 stars, ships from Haywards Heath, WEST SUSSEX, UNITED KINGDOM, published 2012 by Raintree.
