Developments in genetic engineering, enzyme isolation and enzyme stabilization have combined to increase the range of enzymes available for potential application in biological and chemical reactions. This book attempts to illustrate some of the mid-20th century developments in enzyme applications in analytical procedures, medical therapy and industrial conversions that underpin and helped to establish the current 21st century enzyme technology.
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Developments in genetic engineering, enzyme isolation and enzyme stabilization have combined to increase the range of enzymes available for potential application in biological and chemical reactions. This book attempts to illustrate some of the mid-20th century developments in enzyme applications in analytical procedures, medical therapy and industrial conversions that underpin and helped to establish the current 21st century enzyme technology.
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