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Eating for Lower Cholesterol: A Balanced Approach to Heart Health with Recipes Everyone Will Love

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Eating for Lower Cholesterol: A Balanced Approach to Heart Health with Recipes Everyone Will Love - Jones, Catherine, and Trujillo, Elaine
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Heart disease is America's number-one killer. The correlation between high cholesterol levels and heart disease is proven., but the number of people struggling with high cholesterol grows annually, and new national guidelines for healthy cholesterol levels recently became more stringent. "Eating for Lower Cholesterol" offers cutting-edge information on cholesterol to help people lower their cholesterol levels and reduce their risk of heart disease. Doctors advise millions of people with high cholesterol, on medications or ...

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Eating for Lower Cholesterol: A Balanced Approach to Heart Health with Recipes Everyone Will Love 2005, Da Capo Lifelong Books, New York, NY

ISBN-13: 9781569243763

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