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Eat to Heal: The Phytochemical Diet and Nutrition Plan

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Eat to Heal: The Phytochemical Diet and Nutrition Plan - Napier, Kristine M, M.P.H., R.D., L.D.
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Phytochemicals--substances that may reduce the risk and even the progression of cancer, heart disease, and other debilitating conditions--occur naturally in fruits, vegetables, grains and nuts. This invaluable guide shows how to make phytochemicals part of a healthful eating plan.

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Eat to Heal: The Phytochemical Diet and Nutrition Plan 1998, Warner Books (NY), New York, NY

ISBN-13: 9780446604758

Mass-market paperback