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Seller's Description:
A readable copy that is fairly worn and shows considerable signs of wear and previous use. May include writing/highlighting, library labels, stickers, shelf/handling wear, damages to pages/spine/binding/cover, and other defects. May not include supplementary material (toys, access code, dvds, etc). A portion of your purchase benefits nonprofits! -STOCK PHOTO, ITEM DETAILS (PUBLICATION YEAR, FORMAT, ETC) & OTHER INFO MAY BE INACCURATE. PRODUCT'S ACTUAL EDITION, ITEM DETAILS & FORMAT MAY DIFFER FROM WHAT IS SHOWN. INFO/PHOTOS PROVIDED UPON REQUEST.
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Seller's Description:
Very Good. Very Good condition. No Dust Jacket A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
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Seller's Description:
Blume, Joan. As New/Very Good. 0132227606 160pp including index Recipes are typical of the food prepared and eaten throughout the thirteen colonies A fascinating cookbook! Dust jacket has a few small tears.
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Seller's Description:
Very good. Book is like new hardcover. Dust jacket has a little wear, but is now under clear plastic sleeve for protection. NO marks or writing in book; no flaws.
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Seller's Description:
Very Good in Very Good jacket. About Very good in near Very good dustwrapper. Mild soil on text egdes and bottom margins, clean cloth covers, dustwrapper is slightly worn. Water staining on some pages. Please Note: This book has been transferred to Between the Covers from another database and might not be described to our usual standards. Please inquire for more detailed condition information.
