A Northwest Cook's Must Have
Janie Hibler, author of Dungeness Crabs and Blackberry Cobblers, gives you more than you can imagine. Janie weaves Native American legends, photographs of pioneers and Native Americans, origins of recipes and bits and pieces of information about the bounty of the Northwest into her recipes that cover appetizers, soups, breads, meats, seafood and fish, vegetables dishes, and old fashioned desserts. I use this book regularly and love just sitting down and reading about the history of the foods I prepare.