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Diane Seed's Rome for All Seasons: A Cookbook

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Diane Seed's Rome for All Seasons: A Cookbook - Seed, Diane
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This new cookbook from the author of "Top 100 Pasta Sauces" and the illustrator of "Seafood Pasta and Noodles" celebrates the food markets of Rome--a paradise for cooks and food lovers. These 100 recipes pair seasonal ingredients with time honored cooking techniques from Rome and other regions of Italy. Exquisite color illustrations on every page.

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Diane Seed's Rome for All Seasons: A Cookbook 1996, Ten Speed Press, Berkeley, CA

ISBN-13: 9780898158496

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