From the luxury of cream and chocolate to health-conscious fresh fruit, this book demonstrates that not all sins are bad for you. Spectacular presentation and divine flavor are what's important in a great dessert, and the recipes in this book--exquisite treats such as Cappuccino Creams, Bitter Chocolate Tart with Coffee Bean Syrup, and Spiced Poached Pears--are packed with palate appeal. Every chapter features at least one master class with step-by-step instructions for making a classic recipe such as cheesecake or creme ...
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From the luxury of cream and chocolate to health-conscious fresh fruit, this book demonstrates that not all sins are bad for you. Spectacular presentation and divine flavor are what's important in a great dessert, and the recipes in this book--exquisite treats such as Cappuccino Creams, Bitter Chocolate Tart with Coffee Bean Syrup, and Spiced Poached Pears--are packed with palate appeal. Every chapter features at least one master class with step-by-step instructions for making a classic recipe such as cheesecake or creme Brulee.
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Seller's Description:
Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
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Seller's Description:
Good in very good dust jacket. A few, small, dents and very small bumps on the corners, Excellent color, very tight binding. Text very clean. Sewn binding. Cloth over boards. 176 p. Contains: Illustrations. Audience: General/trade.
