Loaded with accessible recipes, this cookbook focuses on favorite meals and snacks to inspire young chefs who are ready to learn new skills. Includes more than 50 recipes, a glossary with all major techniques and terms, and tips on healthy eating. Full color.
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Loaded with accessible recipes, this cookbook focuses on favorite meals and snacks to inspire young chefs who are ready to learn new skills. Includes more than 50 recipes, a glossary with all major techniques and terms, and tips on healthy eating. Full color.
Read Less
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Pub Date: Reverse
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Edition:
2004, DK Publishing (Dorling Kindersley)
Hardcover,
New
Details:
ISBN:
0756605970
ISBN-13:
9780756605971
Pages:
128
Publisher:
DK Publishing (Dorling Kindersley)
Published:
2004
Language:
English
Alibris ID:
18001434801
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Seller's Description:
New-great shape.
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Edition:
2004, DK Publishing (Dorling Kindersley)
Hardcover,
New
Details:
ISBN:
0756605970
ISBN-13:
9780756605971
Pages:
128
Publisher:
DK Publishing (Dorling Kindersley)
Published:
10/2004
Language:
English
Alibris ID:
16653375473
Shipping Options:
Standard Shipping: $4.77
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Seller's Description:
New. Size: 140x8x178; New. In shrink wrap. Looks like an interesting title!
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Edition:
2004, DK Publishing (Dorling Kindersley)
Hardcover,
New
Details:
ISBN:
0756605970
ISBN-13:
9780756605971
Pages:
128
Publisher:
DK Publishing (Dorling Kindersley)
Published:
2004
Language:
English
Alibris ID:
17935021182
Shipping Options:
Standard Shipping: $4.77
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Seller's Description:
New.
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Edition:
2004, DK Publishing (Dorling Kindersley)
Hardcover,
New
Available Copies: 2
Details:
ISBN:
0756605970
ISBN-13:
9780756605971
Pages:
128
Publisher:
DK Publishing (Dorling Kindersley)
Published:
2004
Language:
English
Alibris ID:
17903361745
Shipping Options:
Standard Shipping: $4.77
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
New.
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2004,
DK Publishing (Dorling Kindersley), New York, NY
ISBN-13: 9780756605971
Hardcover