With its emphasis on the art of presentation, this is a collection of 36 complete vegetarian menus and more than 100 recipes for entertaining. The menus range from simple combinations of fresh seasonal ingredients, to sophisticated treatments of the more unusual and exotic. The recipes are clearly explained and are not too technical, and special attention is paid to decoration and garnishing, to give a professional polish.
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With its emphasis on the art of presentation, this is a collection of 36 complete vegetarian menus and more than 100 recipes for entertaining. The menus range from simple combinations of fresh seasonal ingredients, to sophisticated treatments of the more unusual and exotic. The recipes are clearly explained and are not too technical, and special attention is paid to decoration and garnishing, to give a professional polish.
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Seller's Description:
This is an ex-library book and may have the usual library/used-book markings inside. This book has hardback covers. In fair condition, suitable as a study copy. Dust jacket in fair condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item, 900grams, ISBN: 9780563364139.
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Seller's Description:
Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover. Ripped/damaged jacket. The dust jacket of this book is slightly damaged/ripped, however, this does not affect the internal condition. Grubby book may have mild dirt or some staining, mostly on the edges of pages.
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Seller's Description:
Good. All orders are dispatched within 1 working day from our UK warehouse. Established in 2004, we are dedicated to recycling unwanted books on behalf of a number of UK charities who benefit from added revenue through the sale of their books plus huge savings in waste disposal. No quibble refund if not completely satisfied.
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Seller's Description:
Fine in Good+ jacket. 4to-over 9¾"-12" tall. 224pp, full-colour photography throughout. Book new and unread, in dark red boards with gold lettering on spine. Pictorial laminated dust jacket mostly very good but has creasing at top front and half-inch tear at back top of spine. A collection of recipes of light and creative vegetarian cookery with the emphasis on presentation. It borrows ideas from nouvelle cuisine, bringing colours and textures to the fore. Over 100 recipes are arranged into seasonal menus, and the book includes cooking for buffets, Christmas, barbecues, as well as dinner parties.
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Seller's Description:
Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
