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Crop Improvement for Sustainable Agriculture - Callaway, M Brett, Ph.D. (Editor), and Francis, Charles A (Editor)
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Conventional agriculture has attempted to exploit arable land by applying chemical fertilizers, pesticides, and irrigation water. These practices become increasingly tenuous as they exhaust our supplies of fossil fuels, deplete aquifers and raise concerns about the safety of food and the overall effect of agriculture on the quality of rural life.

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Crop Improvement for Sustainable Agriculture 1993, University of Nebraska Press, Lincoln, NE

ISBN-13: 9780803214620

Hardcover