The author of the popular Coyote Cafe Cookbook teams up with Coyote Cafe's head chef Mark Kiffin to present an uncommonly accessible approach to the joys of making authentic, natural condiments and accompaniments at home. Here are 125 recipes for salsas, chutneys, flavored oils, dressings, and more. Color throughout.
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The author of the popular Coyote Cafe Cookbook teams up with Coyote Cafe's head chef Mark Kiffin to present an uncommonly accessible approach to the joys of making authentic, natural condiments and accompaniments at home. Here are 125 recipes for salsas, chutneys, flavored oils, dressings, and more. Color throughout.
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Seller's Description:
Very GOOD in GOOD jacket. Size: 7x0x11; Unmarked hardcover in unclipped jacket. Color photographs of Santa Fe based items just not of the finished recipes.
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Seller's Description:
Very Good. Very Good condition. Very Good dust jacket. (Cookbook, Cooking, Recipes, Southwestern cooking) A copy that may have a few cosmetic defects. May also contain a few markings such as an owner's name, short gifter's inscription or light stamp.
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Seller's Description:
Very Good. Signed Copy Collectible-Very Good. Acceptable dust jacket. Inscribed to chef Jeff Buben by Miller: 'Fr Jeff and Sallie // Tasty Treats! // Mark Miller' on front endpage. Short gifter's inscription to Jeff onfront endpage. (cookbook, cooking, recipes)
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Seller's Description:
Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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