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Cooking in the Lowcountry from the Old Post Office Restaurant: Spanish Moss, Warm Carolina Nights, and Fabulous Southern Food

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Cooking in the Lowcountry from the Old Post Office Restaurant: Spanish Moss, Warm Carolina Nights, and Fabulous Southern Food - Stern, Michael, and Stern, Jane, and Thomas Nelson Publishers
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Lowcountry Cooking from The Old Post Office Restaurantcontains more than 150 favorite recipes for Southern dishes with a classical twist, such as Fussed-Over Pork Chop, P.B.'s Ultimate Filet Mignon, Coca Cola Cake, and Key Lime Mousse. It includes an 8-page color insert.

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Cooking in the Lowcountry from the Old Post Office Restaurant: Spanish Moss, Warm Carolina Nights, and Fabulous Southern Food 2004, Thomas Nelson, Nashville

ISBN-13: 9781401601461

Hardcover