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Cook-Off America: More Prize-Winning Recipes from the Public Television Series Volume 2

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Cook-Off America: More Prize-Winning Recipes from the Public Television Series Volume 2 - Poore, Marjorie (Introduction by), and Desaulniers, Marcel, and Fatalevich, Alec (Photographer)
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This book continues the series from cook-offs and food festivals across the U.S.A. with recipes and photographs ranging from the Terlingua, Texas Chili Championship to the Riverside Orange Blossom Festival.

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Cook-Off America: More Prize-Winning Recipes from the Public Television Series Volume 2 2001, MPP (Marjorie Poore Productions), San Francisco, CA

ISBN-13: 9780965109581

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