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Chemistry for the Biosciences: The Essential Concepts

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Chemistry for the Biosciences: The Essential Concepts - Crowe, Jonathan, and Bradshaw, Tony
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Chemistry enables our eyes to detect the world around us; it determines whether something tastes sweet or sour; it helps genetic information pass accurately from one generation to the next. Ultimately, chemistry powers life itself. We don't need to dig very deep to answer the question: why do biologists need chemistry? Building on the success of the first three editions, Chemistry for the Biosciences introduces students to all the chemistry they need to understand the biological world. Renowned for its clear and ...

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Chemistry for the Biosciences: The Essential Concepts 2021, Oxford University Press, Oxford

ISBN-13: 9780198791041

4th edition

Paperback

Chemistry for the Biosciences: The Essential Concepts 2014, Oxford University Press, USA

ISBN-13: 9780199662883

3rd edition

Trade paperback

Chemistry for the Biosciences: The Essential Concepts 2010, Oxford University Press, USA, Oxford, England

ISBN-13: 9780199570874

2nd Revised edition

Trade paperback