Modern flavours and fragrances are complex formulated products, containing blends of aroma compounds with auxiliary materials, enabling desirable flavoursor fragrances to be added to a huge range of products. From the identification and synthesis of materials such as vanillin in the 19th Century, to the currentapplication of advanced analytical techniques for identification of trace aroma compounds present in natural materials, the flavour and fragrance industry hasdeveloped as a key part of the worldwide specialty ...
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Modern flavours and fragrances are complex formulated products, containing blends of aroma compounds with auxiliary materials, enabling desirable flavoursor fragrances to be added to a huge range of products. From the identification and synthesis of materials such as vanillin in the 19th Century, to the currentapplication of advanced analytical techniques for identification of trace aroma compounds present in natural materials, the flavour and fragrance industry hasdeveloped as a key part of the worldwide specialty chemicals industry. Despite the industrys importance, most recruits have minimal exposure to flavours and fragrances before recruitment. Aimed at helping those recruits achieve a rapid and comprehensive understanding of the industry, this book provides a detailed overview of the synthesis, chemistry and application technology of aroma compounds.
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Add this copy of Chemistry and Technology of Flavor to cart. $183.91, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 2004 by WileyBlackwell.
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Add this copy of Chemistry and Technology of Flavor to cart. $220.58, like new condition, Sold by GreatBookPrices rated 4.0 out of 5 stars, ships from Columbia, MD, UNITED STATES, published 2004 by John Wiley & Sons.
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Fine. Sewn binding. Cloth over boards. 352 p. Contains: Unspecified. In Stock. 100% Money Back Guarantee. Brand New, Perfect Condition, allow 4-14 business days for standard shipping. To Alaska, Hawaii, U.S. protectorate, P.O. box, and APO/FPO addresses allow 4-28 business days for Standard shipping. No expedited shipping. All orders placed with expedited shipping will be cancelled. Over 3, 000, 000 happy customers.
Add this copy of Chemistry and Technology of Flavor to cart. $220.77, new condition, Sold by GreatBookPrices rated 4.0 out of 5 stars, ships from Columbia, MD, UNITED STATES, published 2004 by John Wiley & Sons.
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New. Sewn binding. Cloth over boards. 352 p. Contains: Unspecified. In Stock. 100% Money Back Guarantee. Brand New, Perfect Condition, allow 4-14 business days for standard shipping. To Alaska, Hawaii, U.S. protectorate, P.O. box, and APO/FPO addresses allow 4-28 business days for Standard shipping. No expedited shipping. All orders placed with expedited shipping will be cancelled. Over 3, 000, 000 happy customers.
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Add this copy of Chemistry and Technology of Flavor to cart. $221.35, new condition, Sold by GreatBookPricesUK5 rated 4.0 out of 5 stars, ships from Castle Donington, DERBYSHIRE, UNITED KINGDOM, published 2004 by John Wiley & Sons.
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New. Sewn binding. Cloth over boards. 352 p. Contains: Unspecified. In Stock. 100% Money Back Guarantee. Brand New, Perfect Condition, allow 4-14 business days for standard shipping. To Alaska, Hawaii, U.S. protectorate, P.O. box, and APO/FPO addresses allow 4-28 business days for Standard shipping. No expedited shipping. All orders placed with expedited shipping will be cancelled. Over 3, 000, 000 happy customers.
