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Cheese and Cheese-Making, Butter and Milk, with Special Reference to Continental Fancy Cheeses

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Cheese and Cheese-Making, Butter and Milk: With Special Reference to Continental Fancy Cheeses (Classic Reprint) - Long, James
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Excerpt from Cheese and Cheese-Making, Butter and Milk: With Special Reference to Continental Fancy Cheeses Professor henry, of the Wisconsin Agri cultural College, recently stated that the loss of the American cheese trade with Great Britain was owing to the fact that his country men did not make the best article, and that in many cases imitation cheese was produced for the sake of a possible temporary profit, but to the ultimate loss of all concerned. Whatever may be the immediate gain effected by the addi tion of ...

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Cheese and Cheese-Making, Butter and Milk: With Special Reference to Continental Fancy Cheeses (Classic Reprint) 2018, Forgotten Books

ISBN-13: 9781440094958

Trade paperback

Cheese and Cheese-Making, Butter and Milk: With Special Reference to Continental Fancy Cheeses (Classic Reprint) 2018, Forgotten Books

ISBN-13: 9780364076323

Hardcover

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Cheese and Cheese-Making, Butter and Milk, with Special Reference to Continental Fancy Cheeses 2008, Dickens Press, Alcester

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Trade paperback

Cheese and Cheese-Making, Butter and Milk, with Special Reference to Continental Fancy Cheeses 2008, Dickens Press, Alcester

ISBN-13: 9781443738293

Hardcover