Honoring the Virginia state bird, this cookbook includes only "cardinal" recipes, those of foremost importance, both old and new. Special interest chapters include cooking with herbs, microwave cooking, and a section titled Miss Virginia, that contains recipes from Virginia's representatives in the Miss America pageant since 1965.
Read More
Honoring the Virginia state bird, this cookbook includes only "cardinal" recipes, those of foremost importance, both old and new. Special interest chapters include cooking with herbs, microwave cooking, and a section titled Miss Virginia, that contains recipes from Virginia's representatives in the Miss America pageant since 1965.
Read Less
