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Bushmeat: Culture, Economy and Conservation in Central Africa

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Bushmeat: Culture, Economy and Conservation in Central Africa - Trefon, Theodore
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In much of Central Africa, eating wildlife is seen as a normal, desirable and common-sense practice. Almost all wild animals, from the largest mammals to the smallest invertebrates, are hunted, traded and consumed, providing vital income and nutrition for millions of people. But as demand for bushmeat grows, animal populations are being decimated, directly impacting biodiversity, local economies and public health. Taking an interdisciplinary approach, Bushmeat explores questions ranging from deforestation and conservation ...

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Bushmeat: Culture, Economy and Conservation in Central Africa 2023, Oxford University Press, USA

ISBN-13: 9780197746370

Trade paperback

Bushmeat: Culture, Economy and Conservation in Central Africa 2023, C Hurst & Co Publishers Ltd, London

ISBN-13: 9781787388147

Paperback